Bangsar’s urban tropical hideaway, WIP is celebrating its 10th Anniversary with a refreshed look and new menu offerings. Having undergone a facelift in phases since December 2017, WIP is ready and ‘whipped into place’, featuring a vibrant new interior whilst retaining the casual, relaxed vibe it’s known for. Continue reading
SOULed OUT Kuala Lumpur has revamped its menu to take customers on a culinary adventure around the globe without having to leave the comfort of their seats at the popular neighbourhood hangout. Continue reading
The first rule of the fu luck club is there is #nofuluckclub. Just take off your work hard pants and put on your chill out pants
The first thing that caught our attention when we visited the newly-opened Fu Luck Bar at TREC on its opening night, was the wall-to-wall abundance of theme appropriate art which even encroached onto the ceilings. With the life-size White Rabbit candy cavorting with grannies and toy soldiers in yoga poses, the overwhelming nostalgia that this initial of this initial exposure did little to prepare us for the melancholic stroll down memory lane Fu Luck bar had in store.
Medini City, Iskandar Puteri, Johor, 12 March 2018: Iskandar Puteri’s green ecosystem took centre stage at the inaugural Edible Festival held in Medini City on 3 March 2018. Organised by Medini Iskandar Malaysia SdnBhd (MIM) in collaboration with social enterprise Johor Green, the food and sustainability event drew in approximately 6,000 visitors to launch the Edible Park, a unique public park comprising edible local plants and trees. The festival, which was graced by the Mayor of Iskandar Puteri, Tuan Haji AdibAzhariDaud, aimed to inspire visitors to make sustainable choices while exposing innovative approaches in regional lifestyle and cuisine. Continue reading
GUINNESS ‘paints the town green’ for St. Patrick’s, transforming bars across Malaysia into ‘Irish Pubs’ for the month of March; 10,000 GUINNESS up for grabs for you and your friends to get you into the St. Patrick’s mood.
“Tiger Shopper Sweep”, an initiative by Tiger Beer for its 2018 Chinese Year campaign concluded successfully. Three loyal consumers were rewarded with RM6,000.00 worth of items in total from a Tesco store in the Klang Valley.
Coca-Cola Malaysia has introduced Coca-Cola Stevia, a lower-sugar cola sweetened from natural sources. Coca-Cola Stevia delivers the same great taste you would expect from Coca-Cola Classic but with 35% less sugar, achieved by using a combination of sugar and the sweetness of Stevia.
Be sure to visit your closest SOULed OUT outlet for a taste of tradition, where everyone is invited to celebrate the auspicious and prosperous Year of the Dog. The popular neighbourhood haunt will be pulling out all the stops to commemorate Chinese New Year across all its outlets with traditionally themed food and beverage promotions until 28th February 2018. During this period, families will get the chance to ‘Loh Sang’ with friends and enjoy varied ‘Yee Sang’ deals starting as low as RM23 per portion. Continue reading
Starting the year “full” by stocking up on supplies will symbolise a year filled with good vibes, fortune and prosperity. This is one of the beliefs in Chinese culture that the way we start the year will set the tone for the rest of the year. Heineken Malaysia Berhad offers its loyal consumers a great year that overflows with prosperity and togetherness as Tiger Beer unveiled its Chinese New Year campaign packed full of opportunities to win.