This lamb roast is seasoned with just a simple rub of rosemary and garlic; sprinkle the lamb with coarse salt after removing from the oven to really accent the flavors. Serving for 8 people.
Roast Lamb with Rosemary and Garlic
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Category Archives: Food
Slurping Kimchi Soup at Daebak Dakgalbi @ The Strand, Kota Damansara
Kimchi Soup
One hot sunny day, bored with work and the heat, I had cravings for some Kimchi soup. I consulted my trusty food adviser, MR foursquare in search for Korean Restaurants in the PJ vicinity. There were quite a number of Korean Restaurants in Kota Damansara, so I embarked on my quest for Korean. Korean food…A cuisine of traditions. A tradition of winters. A tradition of food storage. A tradition of fermentations. Continue reading
The Launch of The Library Coffee Bar @ Nexus- Bangsar South
The Library Coffee Bar @ Nexus- Bangsar South
We went to the launch of the beautifully decorated Library Coffee bar in Nexus@Bangsar South. They were having a launch promotion of free coffees and waffles.
Immediately We got in line for our free coffees. We were welcome by this guy. That was a nice touch.
The cash register welcomed us to The Library Coffee Bar. Look out for the wifi password.
This is probably One of The Best Curry Mee of PJ @Sunway Mas
Curry Mee
As far as I know. This is the probably best curry mee in PJ. I have been going back there regularly. It is a curry mee stall located in Restoran Dim Sum Win Hao. Located in Sunway Mas.
Restoran DIM SUM WIN HAO
To me what most curry mee has failed in essence, is to have a good soup base. Even the curry mee,i tried in Penang failed in this regards. It had servings of squid, cockles and prawns and pig blood. But the soup was diluted. With no body or soul. Continue reading
How to Cook Spicy Indian Mutton Curry
A lovely bowl of Mutton Curry
How to Cook Penang Curry Laksa
a bowl of Penang Curry Laksa
Recipe for Home Made Fried Chicken
Succulent Fried Chicken
The Famous Cendol @ Penang Road Teochew Cendol (Penang Series:1)
Penang 2014 Day 1 : Part of our Penang series of Articles. Click Here for the rest of the series.
Penang… an island city, 350 kilometers north of Kuala Lumpur. It has been know to be famous for great street food, seafood, culture and history.
Our first stop is to cross the Penang Bridge and headed to the hotel to check in and freshen up.
The Majestic Penang Bridge
hotel 69
We started our journey with one of the most famous local dessert, Cendol of Malaysia… maybe even the world. There’s only one place for the famous Cendol – Penang Road Teochew Cendol. Situated at Keng Kwee St, there are 2 stalls facing each other. In order to know which stall to go to, look for the crowded stall.
Penang Road Teochew Cendol Stall
Good Good Lunch at Onn Kee Taugeh Chicken Rice @ Ipoh
On the way to Penang we stop by Ipoh to savour the famous chicken rice at ‘Wai Sek Kai’ (literally means Greedy for food Street).
Ong Kee Taugeh chicken Rice Shop Front
Good Good Dinner at My Elephant+@Aman Suria
We went to check out a new branch of My Elephant in Aman Suria. Just a few doors away from the popular Betty’s Midwest Kitchen.
MyElephant+ @ Aman Suria
It had a simple, minimalistic interior. Which gave the restaurant a nice ambiance.
Continue reading